Prices are for an 8-10 Portion Serving.      Prices for other sizes available on request.  

Tiramisu £15.00
With mascarpone, dark chocolate and irish cream liquor
White Tiramisu – £15.00
A new coffee-less version with mascarpone, sherry, crushed meringue, white chocolate and biscuit fingers
Red Velvet Tiramisu – £15.00
ayers of red velvet cake with mascarpone, cherry jam and grand marnier
Brown Sugar Oat Crumble – £15.00
Choose from Plum, Rhubarb, Peach, Apple, Blackberry, Strawberry, Raspberry or a mixture!
Paris-Brest – £15.00
Choux Pastry ring filled with Hazelnut crème Patisserie
Bread and Butter Pudding – £15.00
With plump sultanas
Trifle – £15.00
Banoffee; Classic Sherry Fruit; Chocolate Cherry; Raspberry Lemon
Profiteroles – £15.00
With Toffee, Salted Caramel or Chocolate Sauce
Crème Caramel – £15.00
A classic caramel topped custard
Toffee Pecan Roulade – £15.00
Wrapped around light toffee cream
Soft Fruit Pannacotta – £15.00
Cream, Sugar and Vanilla set into a light jelly – studded with berries
Chocolate Mousse – £15.00
Marbled White and Dark Chocolate Mousse with Grand Marnier and Rum
Sticky Toffee Pudding – £15.00
Made with dates and served with butterscotch sauce

Tarts and Pies

Prices are for an 10” Tart or Pie.    Prices for other sizes available on request.      Please feel free to ask for your favourite!

Cheesecake – £15.00
Vanilla; Lemon; Berry; Chocolate; Banoffee; Pumpkin; Strawberry; Blueberry; Marbled
Pavlova- £15.00
With fresh cream and berries
Chocolate Pavlova- £15.00
With chocolate cream and raspberries
Banoffee – £15.00
Digestive base with banana toffee, cream and chocolate shavings
Chocolate and Salted Caramel Tart- £15.00
Crisp pastry base with smooth caramel and chocolate filling
Egg Custard Tart- £15.00
With freshly grated nutmeg
Pecan Pie- £15.00
Flavoured with maple syrup
Pumpkin Pie- £15.00
Rich, spiced and wonderful. Try it – we PROMISE you’ll love it!
Frangipane Tart- £15.00
Choose from cherry, apple, pear or apricot baked in an almond filling
Lemon Meringue Pie- £15.00
Sweet lemon curd underneath crisp meringue
Tart au Citron- £15.00
Sharp French lemon tart
Treacle Tart – £15.00
Traditional English tart
Sweet Pies- £15.00
With sugar glazed crust. Apple; Cherry; Rhubarb; Peach or tell us your favourite

Petit Fours / Mini Desserts

A great way to finish a dinner party. We recommend 5-6 pieces per person.
10 Pieces (1 Variety) – £9.00    100 Pieces (1 Variety) – £85.00

Assorted Filled Petit Meringues

Apple and Cinnamon Rugelach

Brioche Chocolate Doughnut

Caramel Trifle Shots with Kahlua

Chocolate and Nut Dipped Frozen Bananas

Chocolate Brownie Squares with Raspberries

Chocolate Dipped Seasonal Fruit

Chocolate Éclairs

Cocoa Dusted Truffles

Fruit Patisserie Tarts

Lemon Cheesecake

Mini Chocolate Cupcakes

Mini Coconut Macaroons

Pavlova with Seasonal Berries

Peanut Butter and Chocolate Squares

Rocky Roads

Tiramisu Shots (Coffee, White or Strawberry)

Toffee Glazed Profiterole

Victoria Sponges with Cream and Berries

Dessert Tables

Dessert tables are becoming increasingly popular at parties and weddings.   We can work with you to create your perfect selection.   Price on Application